At The School of Natural Cookery
Creativity IS The Healer.
The Art of Intuitive Cooking prepares the mind, heart, and hand to be responsive and able to organize and experience creativity in the kitchen.
Experiencing this material lays a foundation for the entire training. It facilitates building strength and courage to create an infinite amount of nameless, audaciously delicious dishes, with ingredients at hand.
Our course will serve individuals who want to be free from recipes and those who are open to organizing their minds through The Language of Intuitive Cooking using ingredients at hand. They will want be open to upgrading their dishes to wholeness, manage their taste/flavors, time and budget.
A successful student will see the adventure in not having an idea of what the dish will become. Our students learn to ask the right questions at the right time, allowing ideas and options to emerge and flow.
The experience in The Art of Intuitive Cooking provides the navigation tools that live inside the
creativity of a cook/chef. This course fills in the gaps, understanding what various ingredients
are doing, by themselves and combined with others. It wakes up wholeness as a choice.
The principals in The Art of Intuitive cooking apply to levels of cooks / chefs.
The Art of Intuitive Cooking begins the process of preparing the heart, mind, and kitchen of an
The knowledge gained is supported for most learning modalities: kinesthetic, verbal, visual,
auditory, experiential, and introspective.
Ask questions in the lesson forums. Teacher/mentors will respond.
Expand the content of the training from within the classroom anytime. Let it grow from within your curiosity.