Core Essentials — Certificate
$500 pre-launch discount
Take a deep dive with us into the essence of good cooking skills. Study nutrient dense, whole plant ingredients without gluten or sugar. Give your body a chance to experience how bringing out the best digestibility and taste that real food can give us, is sustainable. Stand on the shoulders of more than 40 years with a proven system that will feed you, your clients, your families.
- A structured, guided curriculum weekly
- Study & practice specific details of cooking methods
- Weekly series of live, virtual lesson/labs from your kitchen with cameras for teachers to see your work, and test your understanding
- Small groups, sharing your experience and learn from others
- Teachers help you use the training to address your specific health and culinary goals
- Twelve, 2.5 hour (30 hours) live, virtual, meetings with teacher/mentor
- 24/7 access to our premium online, university level classroom
- Practice in the comfort of your own kitchen
- Allow study/practice time of approximately 5 hours a week.
In this core training we focus on understanding the details of plant based cooking methods. The creative process structured in The Language of Intuitive Cooking™ provides almost magical inner and outer experiences. Balanced dishes and meals are based in design principles of energetic nutrition, taste, texture, color and the theory of numbers. Whole seed-based ingredients and the creative process work together for health. The core content provides a shift to wholeness through creating a rhythm in the kitchen with nutrient dense, plant-based, whole food. No gluten or sugar in this part of the training curriculum.