PSNC photo
Photographer: Mariquita@unkai.com

Personal Chef

4 week certificate course

Prerequisite: Foundation Course with 95% grade point

Curriculum

  • performance dinner - an exercise in multi-course fine dining
  • 1:1 student-to-teacher ratio for onsite practicum (in client's homes)
  • setting up a personal chef business
  • catering
  • marketing strategies
  • resume writing
PSNC Request Catalog

"When I came to SNC, had no expectations. I wanted to see what doors would open. My life has changed beyond any expectation I could have had. I left a well paying position in cancer research and now two years later, I thrive with teaching and personal cheffing and creating my own life... something I only dreamed about."

- Omid Roustaei

"At SNC, I learned how each ingredient is prepared and comes together to form a complete dish. Not only did SNC teach me how to develop a career as a personal chef, but learning the core understanding of food and its preparation I have more fun cooking as well as the confidence and skills to customize dishes to individual taste. "

- Jessica Wallis

Better Business Bureau